Cacao hazelnut saturnelle are a firm favourite among chocolate lovers! Handmade in small batches with 13% hazelnuts and organic eggs and butter by a family bakery.
Traditional Italian biscuits handmade with hazelnut pieces and ground cacao. Our unique recipe was handed down by the grandma of a chef we know - it's an old Tuscan farmhouse favorite and charmingly simple. Each biscotto is handmade in Tuscany with organic butter and eggs. These chunky, chocolatey biscuits are perfect for enjoying with morning coffee or as a mid-afternoon pick-me-up with tea.
- Vegetarian
Cacao Hazelnut Saturnelle
Weight: 200g
Ingredients:
Wheat flour, sugar, Hazelnuts 13.5%, organic Egg (IT bio 009), organic Butter (IT bio 006), cocoa powder 3% with 95.5% cocoa solids, raising agents: (disodium diphosphate, sodium bicarbonate, corn starch.)May contain traces of Almond, Walnut, Pistachio.
Nutrition per 100g:
Energy 2122kj / 507kcal
Fat 25.6g
Saturates 8.1g
Carbohydrate 60.9g
Sugars 25.8g
Protein 8.4g
Salt 0.4gStorage: Store in a dry place away from heat and light.
Seggiano