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Cannoli Siciliani with Hazelnut Cream
Cannoli siciliani are crispy pastry shells that have been fried, filled with a smooth chocolate and hazelnut cream.
 
  • Vegetarian

Cannoli Siciliani - Hazelnut Cream

£6.90Price
Quantity

  • Weight: 200g

     

    Ingredients:
    Pastry: Wheat Flour Type "0" and "00" (UE and Extra UE), Margarine (Vegetable Oil and Fat (High Oleic Sunflower Oil)), Fat (Sal, Shea), Water, Sugar, Cocoa (22-24%), Natural Flavours, High Oleic Sunflower Oil.
    Filling: Sugar, Oil, Vegetable Fats (Sunflower, Palm), Cocoa Powder, Whey Powder, Skimmed Milk Powder 3%, Lactose, Hazelnut 2%, Emulsifier (Sunflower Lecithin), Flavouring (Vanillin).
    Icing Sugar: Dextrose, Wheat Starch, Vegetable Fat (Palm), Flavouring (Vanillin).

    May contain other Nuts

     

    Nutrition per 100g:
    Energy  2241kj / 537kcal
    Fat  32g
    Saturates  8.9g
    Carbohydrate  57g
    Sugar  38g
    Protein  5.2g
    Salt  0.21g

     

    Storage: Store in a cool, dry place.

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