Cannoli siciliani are crispy pastry shells that have been fried, filled with a smooth pistachio cream.
Cannoli Siciliani - Pistachio Cream
Weight: 200g
Ingredients:
Wheat flour type "00" (EU and EXTRA EU), margarine (vegetable oils and fats (high oleic sunflower oil) fat (salt, shea), water, sugar, cocoa 22-24, natural flavours, fried in high oleic sunflower oil.
Filling: white cream (sugar, vegetable oil and fats (sunflower and palm), Milk powder 10%, Whey powder, Pistachios 7%, Lactose, colours (beta-carotone, antioyaninscopper chlorophyll), emulsifier: Soy lecithin, flavouring: vanillin, icing sugar: dextrose, Wheat starch, vegetable fat (palm) vanillin flavour.
May contain traces of other Nuts.
Nutrition per 100g:
Energy 2214kj / 529kcal
Fat 29g
Saturates 9.6g
Carbohydrate 62g
Sugars 42g
Protein 5.1g
Salt 0.27g
Storage: Store in a cool dry plac3.
D'Addezio