Garlic Tomato Pasta Sauce

A perfect vegan version of the Marinara recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingredients and sun-sweetened tomatoes, this flavourful Marinara has just the right consistency.

Authentic Italian recipe prepared in Sicily with 100% Italian ingredients
Naturally sweet sun-ripened tomatoes - no sugar or flavour enhancers
Made with extra virgin olive oil from a Sicilian award winning mill

Organic
Vegetarian
Vegan

Marinara Pasta Sauce

£4.60

Quantity

Weight: 350g

Ingredients:
Chopped & sieved tomatoes* (Italia origin)92%, Italian extra virgin olive oil*, garlic*2%, sea salt, basil*, parsley*, oregano*
*Organic ingredient.

Nutrition per 100g:
Energy 350kj / 84kcal
Fat 5.8g
Saturates 0.5g
Carbohydrate 6.1g
Sugars 4.9g
Protein 1.2g
Salt 0.7g

Storage: Store in a cool dark place. Once opened refrigerate and consume within 4 days.
Seggiano

Marinara Pasta Sauce

Additional Information

Producer