Olive and Caper Pasta Sauce
A delicious vegan version of a classic Puttanesca sauce, packed with Italian Leccino olives and Mediterranean capers. Made in Sicily, this flavourful and chunky pasta sauce has the clean flavours of quality olives and capers in a naturally sweet Italian tomato base.
 
Authentic Italian recipe prepared in Sicily with Italian Leccino olives
Naturally sweet sun-ripened tomatoes - no sugar or flavour enhancers
Made with extra virgin olive oil from a Sicilian award winning mill
 
Organic
Vegetarian
Vegan