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Fresh & tangy made with Sicilian lemons.

 

A rich and fresh tasting mayonnaise made with Sicilian lemon juice, aromatic chopped dill and British free-range eggs.

Perfect with fish and seafood, grilled asparagus or try it in a homemade coleslaw.

 

  • Vegetarian
  • Dairy free
  • Gluten free

Sicilian Lemon & Dill Mayonnaise

£4.15Price
Quantity
  • Weight: 205g

     

    Ingredients:
    Rapeseed Oil (76%), Free Range Pasteurised Whole Egg (12%), Lemon Juice (7%), Dill (2%), Unrefined Raw Cane Sugar, Sea Salt, Natural Lemon Flavouring, Acid: Acetic Acid, Preservative: Sorbic Acid, Mustard Flour.

     

    Nutrition per 100g:
    Energy  2913kj / 708kcal
    Fat  77g
    Saturates  5.3g
    Carbohydrate  2.2g
    Sugars  1.8g
    Protein  1.7g
    Salt  0.6g

     

    Storage: Store in a cool place away from direct sunlight. Once opened refrigerate and use within 6 weeks.

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