These sourdough crackers are made in small batches with our signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. Savour the crunch with a pungent cheese such as stinking bishop, epoisses, taleggio. Try cornichons and cured meats as some accompaniments.
- No artificial colours, flavours or preservatives
- No palm oil
- High in fibre
- Low in sugar
- Suitable for vegetarians
Sourdough Crackers - Original
Weight: 90g
Ingredients:
Milk, Rye Flour, Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Sourdough 12% (Rye Flour, Water), Wholemeal Wheat Flour, Honey, Salt
Made with care in a bakery that handles nuts and sesameNutrition per 100g // per piece:
Energy 1552kj / 367kcal // 47kj / 11kcal
Fat 2.8g // 0.1g
Saturates 1.2g // <0.1g
Carbohudrate 69g // 2.1g
Sugar 4g // 0.1g
Fibre 8.1g // 0.2g
Protein 13g // 0.4g
Salt 1.6g // 0.1gStorage: Store in a cool, dry place.
Peter's Yard