Mutti Vegan Bolognese is a 100% plant-based bolognese style sauce, made with our superior perfectly ripe Italian tomatoes and added pea protein, sauteed with carrots, onion and herbs.
The perfect solution for creating a delicious meat-free meal that is high in protein with no added sugar. Ready to simply heat and serve.
- Vegan
- Vegetarian
- Gluten free
Vegan Bolognese
Weight: 400g
Ingredients:
Tomato puree 31.6%, rehydrated yellow pea protein 18%(water, yellow pea protein 6%), tomato paste 12%, water, olive oil, onion 8%, carrot 6%, shallot 1.5%, natural flavourings, purple carrot 1%, vegetable fibre (pea, potato, psyllium, bamboo, flaxseed), salt, laurel 0.13%, rosemary, antioxidant: rosemary ectract, black pepper, cloves.Nutrition per 100g:
Energy 661kj / 159kcal
Fat 12g
Saturates 1.4g
Carbohydrate 6.3g
Sugars 3.6g
Fibre 2g
Protein 6.5g
Salt 1gStorage: Once opened keep refrigerated and use within 5 days.
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